Creating Service Department Menu Pricing

Bob Clements from Bob Clements Consulting teaches equipment dealers how to create menu pricing in the service department, which is good not only for your customers, but also your bottom line.

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In this edition of "Bob's Business Tips," business trainer Bob Clements from Bob Clements Consulting teaches equipment dealers how to create menu pricing in the service department, which is good not only for your customers, but also your bottom line.


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